Those summer days that just a few weeks ago melted down our soles on the burning tar with its temperatures and blinded with its bright light our eyes is a far memory yet.
It’s been a couple of days since we welcomed autumn again: the days have become shorter, the landscapes have started to ripen and our closets have suddenly undergone a revolution.
In the cities, the streets seem lonelier and the first cold air has started to blow, raising its voice and recalling all those usual clichés linked with the arrival of the new season and the time that passes.
I personally like autumn, for many different reasons. I love chestnuts, warm blankets, my comfy sofa, a good cup of tea, and the taste of a newly baked cake.
I love, most of all, the colours of autumn. Just if you turn around or give a look on Instagram, you will immediately notice the change.
Autumn is the season of yellows, reds, and oranges.
Autumn is the season when nature shows off its best clothes, standing out with a burst of warm colours, turning upside down the surrounding environment.
From Rimini to Piacenza, whether by the sea, along the Po river or the streets of little historical villages, on the Apennines or strolling around the monuments of the cities of art, Emilia Romagna is a photographic set with endless backdrops where you can fully get the transformation of the season, catching its endless amazing nuances.
RED as the dancing leaves
In autumn, the leaves fall on the ground, covering it and hiding any footprint. If you want to hide away your traces, have a walk in one of the countless forests of the Emilia-Romagna Apennines.
If you’ve already been there, good for you, but if not, prepare yourself: you will return with a wealth of amazement and wonder.
Tips? Look all around you: here, in autumn, the trees are a real wonder of nature with its countless intense colours.
Where to go? Look at the article we’ve written some time ago and enjoy the phenomenon of foliage.
YELLOW as the rows of vines
Forget the cup of tea, coffee, orzo, or chocolate: autumn is the best chance to photograph a good glass of wine – and then to drink it, of course.
Don’t be like the fashion bloggers who just pretend to eat: here, you have to take it very seriously and pay your respects.
In Emilia-Romagna, there’s no need to beg for glass tingling, and anytime is a good time for a toast – weather for celebrating the end of a workday or for the tastings you’ll find at every corner of this amazing region, or again, on a tour across the vineyards
The tip: do not dare to use filters!
Where to go: Emilia-Romagna has but the choice. So many vineyards paint with bright colours all the surroundings. Val Tidone, Castelvetro in Modena, and all the area near Levizzano Rangone (MO), as well as Bertinoro and Cesena.
ORANGE as the tree-lined alleys
If one swallow makes a summer, then a tree-lined alley makes immediately an autumn! You can add to your photos the caption that suits you best: famous quotes, literary or musical ones, and so on. Everything would do, except for a desolate existential, sad description like ‘Dead Nature in *insert place*’
During the autumn months, the cities of art in Emilia-Romagna may offer romantic alleys and amazing parks where to take pictures. Make good use of them!
Tips: avoid photos when the recycling bins are out and to stand in the middle of a street, no matter the traffic, just to take long symmetrical perspectives, we’re fed up with those.
Where to go? Worth a shoot are the city walls of Ferrara, the Duke Palace in Parma, Viale Faxhall in Piacenza, as well as Parco Bucci in Faenza and the Margherita Gardens in Bologna
BROWN like the chestnuts
The three primary colours, together, make brown: yellow, red, and blue. Brown is earth, brown is the tree logs, brown is chestnuts, which, in the early months of autumn, are on the tables of any little Apennines village in Emilia-Romagna.
If you love, like me, this fruit, then you definitely should come to this region. The peace of a chestnut orchard, the warm colours of autumn, and that feeling of well-being during a stroll, surrounded by nature, will be the reward for having listened to me
Tips: high boots and heavy sweater. Remind: do not eat too many chestnuts, if you want to avoid a bloated stomach!
Where to go: you can go to Castel del Rio, behind Imola, or along via Matildica near Reggio nell’Emilia. The best chestnut groves are in the area of Carpineti, where there is one of the most famous castles of Matilde, near the little village of Marola, in Toano and in Castagno di Toano.
Moving to Romagna, however, you can go to Brisighella – direction Marradi, or even have a stroll around in the area of Bagno di Romagna.
BLUE as the sea waves
The counterpart of fog, in the Po Valley, is the sea, whose charm never ends, even when sunbeds and umbrellas disappear from the long and wide beaches. But remember, wise men say: Never trust those who love the sea just in summer.
A trip by the Adriatic sea, especially with this weather, can only be read as ‘existential awkwardness’ – nothing that a good beer and a typical piadina can’t cure. Take your pic and share on Instagram (maybe you should avoid captions mentioning the calories you’re about to ingest).
The tip: the photos by the sea out-of-season have become the favourite subject of Luigi Ghirri, for which he has become a real pioneer, much beloved and imitated. So, our tip is this: watch and love his photos, try to imitate him (we didn’t say ‘copy’), and remember: no one ever like him.
Where to go: on the Riviera of Romagna of course. Noteworthy are the beaches of Rimini, Ravenna, Cervia, and Cesenatico.
GREY as the mist of the fog
The fog is an atmospheric phenomenon that has almost become something to be proud of in certain areas of Emilia Romagna, because otherwise the ‘Culatello’, which is a richly cured ham, is not good.
To photograph the fog can mean two things: to be very excited about this season or… to have a troubled soul, whether for real or just pretended, there’s not much difference.
The most important thing in all this is to be aware that the ‘Wanderer above the Sea of Fog’ already exists and that, no matter the effort, it will be always more famous than you ever can be.
Tips: avoid when driving
Where to go: All the places near the Po river would do, in particular Lido Po in Boretto (RE), the bank of Polesine Parmense (PR), San Nazzaro (Monticelli d’Onglina, PC), and the Valleys of Comacchio (FE).
Davide Marino was born archaeologist but ended up doing other things. Rational – but not methodic, slow – but passionate. A young enthusiast with grey hair
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