Davide Marino
Davide Marino was born archaeologist but ended up doing other things. Rational – but not methodic, slow – but passionate. A young enthusiast with grey hair
Latest Posts
Tagliatelle: a pasta that made Emilia Romagna’s history
by Davide Marino /// May 17, 2020
Churches in Emilia Romagna: the most beautiful façades
by Davide Marino /// April 23, 2020
Spoja Lorda: the recipe of a traditional Romagna dish
by Davide Marino /// February 19, 2020
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Every first of the month, an email (in Italian) with selected contents and upcoming events.
Interested in our newsletter?
Every first of the month, an email (in Italian) with selected contents and upcoming events.