WWF Oases in Emilia-Romagna
by Maria Grazia Masotti /// April 15, 2024
Posts
History and recipe of the traditional Erbazzone of Reggio Emilia
by Elisa Mazzini /// April 8, 2024
The Caves of Soprasasso, Marvel of the Bolognese Apennines
by Maria Grazia Masotti /// April 3, 2024
All the flavors of pork: PDO and PGI of Emilia-Romagna
by Elisa Mazzini /// March 26, 2024
Emilia-Romagna’s traditional cheeses
by Maria Grazia Masotti /// March 14, 2024
The historical re-enactments of Emilia-Romagna
by Celestina Paglia /// March 8, 2024
Interested in our newsletter?
Every first of the month, an email (in Italian) with selected contents and upcoming events.
Interested in our newsletter?
Every first of the month, an email (in Italian) with selected contents and upcoming events.