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Exploring Romagna’s villages by train

by /// May 27, 2025
Estimated reading time: 3 minutes

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A weekend of history, gastronomy and stunning landscapes!

Romagna is a generous land of rolling hills and historic villages, with a unique culture of hospitality.
Are you looking for a simple, affordable way to experience it all, away from traffic and stress, at a relaxed, authentic and sustainable pace?

Thanks to Trenitalia Tper, all you need is a train ticket…and an open mind: culture, tradition and good food are just around the corner!

Here’s the perfect weekend itinerary between Faenza, Forlimpopoli, Bertinoro and Santarcangelo di Romagna, departing from Bologna, Ravenna or Rimini.

First stop: Faenza

Faenza is well connected to all the region’s main cities and is famous worldwide for its ceramic tradition.
A stroll through the historic centre will lead you to the elegant and picturesque Piazza del Popolo and the Duomo, a Renaissance gem.

Be sure to visit the MIC – International Museum of Ceramics, which is one of the most important museums of its kind in the world.

There are also plenty of artisan workshops and cafรฉs where you can take a break and embrace the slow-living lifestyle surrounded by art.

Faenza Ph. Denis.Vostrikov via shutterstock
Faenza Ph. Denis.Vostrikov, via shutterstock (editorial use only)

Second stop: Forlimpopoli

About 20 minutes by train from Faenza lies Forlimpopoli, the birthplace of Pellegrino Artusi, the renowned gastronome and author of the first great Italian cookbook, La scienza in cucina e l’arte di mangiar bene (Science in the Kitchen and the Art of Eating Well).

The historic centre is dominated by the 14th-century Rocca Albornoziana, one of the best-preserved fortresses in Romagna.

Just a few steps away, in the magnificent complex of the Chiesa dei Servi, you will find Casa Artusi: a gastronomic centre that celebrates Artusi’s culinary heritage through a library, a restaurant, and a cooking school open to the public.

Forlimpopoli, Rocca Albornoziana Ph. ermess via shutterstock
Forlimpopoli, Rocca Albornoziana Ph. ermess via shutterstock

Third stop: Bertinoro

From Forlimpopoli, the number 121 bus will take you to Bertinoro in a few minutes. This charming hilltop village is known as the โ€˜Balcony of Romagnaโ€™ thanks to the splendid panoramic view that can be enjoyed from the central Piazza della Libertร .

Here, you will also find one of the village’s most iconic monuments: the Colonna dell’Ospitalitร  (Hospitality Column). This is linked to an ancient local tradition that is still celebrated today at the Festa dell’Ospitalitร  (Hospitality Festival).

As you stroll through the narrow streets and panoramic terraces, why not stop at a wine bar to enjoy a glass of Albana accompanied by a basket of piadina and soak up the relaxed atmosphere of this authentic corner of Romagna?

Bertinoro, Colonna dell'Ospitalitaฬ€ Ph. Vivida Photo PC via shutterstock (solo uso editoriale)
Bertinoro, Colonna dell’Ospitalitaฬ€ Ph. Vivida Photo PC via shutterstock (solo uso editoriale)

Fourth stop: Santarcangelo di Romagna

Our final stop on this tour of Romagna’s villages by train is the charming town of Santarcangelo di Romagna, which is easily accessible by train from Forlimpopoli in around half an hour.

Santarcangelo surprises visitors with its artistic soul and architecture, consisting of noble palaces, burgher houses, narrow streets and small squares.

From the station, it is a 15-minute walk to the picturesque Piazza Ganganelli, characterised by a fountain designed by the Santarcangelo poet Tonino Guerra and a triumphal arch dedicated to Pope Clement XIV, a fellow citizen of the town.

From here, you can explore the village among picturesque alleys and artisan workshops on your way to the Malatesta Fortress, which stands on Monte Giove and offers beautiful views of the surrounding area.

If you have time, we recommend visiting the Tuff Caves, an intricate system of underground cavities dug into the tuff whose origins remain shrouded in mystery.

Finally, end the day in one of the lively local taverns, where you can enjoy Romagna specialities such as passatelli or cappelletti al ragรน with a glass of Sangiovese.

Santarcangelo di Romagna Ph. Roman Sigaev via shutterstock
Santarcangelo di Romagna Ph. Roman Sigaev, via shutterstock

Author

Elisa Mazzini

Social Media Manager for @inEmiliaRomagna and full-time mom.

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